We did spend a couple of days at Christiansted, which is the main port. We rented a car but this time we made it to the Cruzan Rum factory. We tried last time we were there but it was closing just as we got there but this time we made it. It was a lot of fun even though they weren't making any rum at the time but they were delivering molasses and we were able to taste it right out of the tank. They have been making rum there since 1760 and you pretty much just found it in the West Indies. But in 2008 Jim beam purchased the distillery and they brought all the bottling to the states. So they everything over on a boat to be bottled and then they send 20% back to St Croix to be sold in the islands. Needless to say we purchased several different flavors to try out.
Christensted fort |
Old sugar mill made into a bar on the boardwalk in Christensted |
The molasses you could taste right off the truck |
Lots of rum aging |
almost pure alcohol |
The sugar mill at the entrance to the Cruzan rum factory |
Be sure to document your trip north as you go. It has been great to follow you (and experience a little bit of it ourselves) during your adventure of the last two years!
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